Black Press photojournalist Arnold Lim. (Submitted photo)

Black Press photojournalist Arnold Lim reports from the 2020 Tokyo Olympics

Podcast: Chat includes things to do while quarantining and Lim’s movie ‘All-in Madonna’

 

Thea VanHerwaarden of Comox. (Photo supplied)

Food: Catching up with British Columbia chef, TV personality Thea VanHerwaarden

Podcast: Talk includes an early introduction to food, time on TV and future plans

 

Archway Community Services’ Bulk Buy Collective provides pre-made orders of produce filled with up to 12 varieties of fruits and vegetables monthly for a flat rate of $14. (Submitted photo)

Archway Community Services in Abbotsford receives $198K grant for food hub

Funding from United Way will help improve food security for local residents

 

Terry Raven in her Pots and Paraphernalia shop in Duncan. Don Denton photograph

Terry Raven’s eye for detail

Pots & Paraphernalia brings artistic flair to the world of retail

  • Jul 2, 2021
Terry Raven in her Pots and Paraphernalia shop in Duncan. Don Denton photograph
A consumer complaint has prompted the recall of Little Saigon brand spring rolls because they contain wheat which is not declared on the label. (Pixabay)

Spring rolls sold in B.C. recalled due to undeclared ingredient

So far, there has been one reported reaction associated with the product

A consumer complaint has prompted the recall of Little Saigon brand spring rolls because they contain wheat which is not declared on the label. (Pixabay)
Owner/Chef Kate Cram at the doorway to her Wild Poppy Market in Ladysmith. Don Denton photograph

Healthy and Delicious with Chef Kate Cram

Ladysmith’s Wild Poppy Market offers food choices

  • Jun 25, 2021
Owner/Chef Kate Cram at the doorway to her Wild Poppy Market in Ladysmith. Don Denton photograph
Surrey resident Becky Van Drunen has published “Playlist Kitchen,” a pandemic-project cookbook featuring music-inspired recipes. (submitted photo)

Pop songs inspire ‘Playlist Kitchen’ cookbook that ‘saved’ entrepreneur during pandemic

‘I’m a creative person and I get bored, but it was out of necessity too,’ says Surrey’s Becky Van Drunen

Surrey resident Becky Van Drunen has published “Playlist Kitchen,” a pandemic-project cookbook featuring music-inspired recipes. (submitted photo)
Chef "Pino” Posteraro opened Cioppino’s Mediterranean Grill and Enoteca in Yaletown in 1999, and it’s been on all the “best” lists ever since. Lia Crowe photograph

The Master and the art of Italian cuisine

Chef Giuseppe “Pino” Posteraro’s Cioppino’s Mediterranean Grill and Enoteca

  • Jun 23, 2021
Chef "Pino” Posteraro opened Cioppino’s Mediterranean Grill and Enoteca in Yaletown in 1999, and it’s been on all the “best” lists ever since. Lia Crowe photograph
Rain Dogs Wine Bar. Photography by Lia Crowe

Rain Dogs & Blind Dates

Victoria wine bar promises unique experience

  • Jun 18, 2021
Rain Dogs Wine Bar. Photography by Lia Crowe
A case filled with packages of boneless chicken breasts is shown in a grocery store Sunday, May 10, 2020, in southeast Denver. THE CANADIAN PRESS/AP-David Zalubowski

One million chickens euthanized during labour dispute at Quebec slaughterhouse

Premier says waste amounts to 13 per cent of the province’s chicken production thrown in the garbage

A case filled with packages of boneless chicken breasts is shown in a grocery store Sunday, May 10, 2020, in southeast Denver. THE CANADIAN PRESS/AP-David Zalubowski
The brand new Popeyes is set to open in the fall. (Submitted)

VIDEO: New Popeyes in Abbotsford constructed in less than two weeks

Nexii Building Solutions states its green construction better for planet, restaurant opens in fall

The brand new Popeyes is set to open in the fall. (Submitted)
Recipes for cooking with eggs. Lia Crowe photographs

The (not so) Humble Egg

Recipes for cooking with eggs

  • May 31, 2021
Recipes for cooking with eggs. Lia Crowe photographs
Pastry chef Thierry Busset. Lia Crowe photography

How sweet it is for pastry chef

Thierry Busset brings the flavours of France to Vancouver

  • May 3, 2021
Pastry chef Thierry Busset. Lia Crowe photography
The Abbotsford Farm and Country Market opens for the season on Saturday, May 1 at Jubilee Park. (Submitted photo)

Abbotsford Farm and Country Market set to open

Market starts season on Saturday, May 1 at Jubilee Park

The Abbotsford Farm and Country Market opens for the season on Saturday, May 1 at Jubilee Park. (Submitted photo)
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Abbotsford’s Veerji Fish ‘n’ Grill provides meals to 35 front line workers

Local restaurant helps fuel those working at Abbotsford COVID-19 Immunization Centre

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Bailey Williamson, winemaker, with wine barrels at Blue Grouse Estate Winery. Don Denton photo

A Passion for Pinot

Sea to sky on the BC pinot noir trail

  • Apr 28, 2021
Bailey Williamson, winemaker, with wine barrels at Blue Grouse Estate Winery. Don Denton photo
Tiptoe through the tulips at Abbotsford’s Lakeland Flowers, hosting its first Tulip U-Pick, running to at least Mother’s Day. Photo courtesy Tourism Abbotsford

Saluting Abbotsford’s spring sensations

Tulips, birds and some of our favourite flavours make May a great time to explore locally

  • Apr 26, 2021
Tiptoe through the tulips at Abbotsford’s Lakeland Flowers, hosting its first Tulip U-Pick, running to at least Mother’s Day. Photo courtesy Tourism Abbotsford
Mealshare’s annual food fundraiser festival, Poutine With Purpose, continues through May 1 in three Western Canadian cities: Victoria, Vancouver and Calgary, as well as Hamilton, Ont. In Victoria, the Very Good Butcher offers a Plant-Based Poutine – housemade cashew-based cheeze curds with an exceptional homemade gravy topped with cheeze shreds and green onions.

Dig in, guilt-free: This Poutine has Purpose!

Mealshare’s annual food fundraiser continues to May 1 in Victoria, Greater Vancouver and Calgary.

Mealshare’s annual food fundraiser festival, Poutine With Purpose, continues through May 1 in three Western Canadian cities: Victoria, Vancouver and Calgary, as well as Hamilton, Ont. In Victoria, the Very Good Butcher offers a Plant-Based Poutine – housemade cashew-based cheeze curds with an exceptional homemade gravy topped with cheeze shreds and green onions.
Bubble Tea. (Tom McCorkle/Washington Post)

No bubble tea this spring? Canada faces boba shortage amid shipping delays

Concern has arisen among bubble tea cafes and shops as demand for the drink grows with warmer weather

Bubble Tea. (Tom McCorkle/Washington Post)
(Image by RitaE from Pixabay)

There’s a very easy way to help local restaurants … order takeout

Let’s Eat supports dining establishments during difficult time

  • Apr 12, 2021
(Image by RitaE from Pixabay)