Ken Falk of Fraser Valley Specialty Poultry in Yarrow shows one of his company’s ducks alongside an imported duck from Hungary. Falk and other duck processors say the Canada Food Inspection Agency is allowing inferior product with questionable origins into Canada. (Paul Henderson/ The Progress)

Ken Falk of Fraser Valley Specialty Poultry in Yarrow shows one of his company’s ducks alongside an imported duck from Hungary. Falk and other duck processors say the Canada Food Inspection Agency is allowing inferior product with questionable origins into Canada. (Paul Henderson/ The Progress)

Feds not enforcing standards on Hungarian duck imports, B.C. farmer says

‘You have no way of knowing what’s in the bag’

A Chilliwack poultry farmer is among producers across Canada upset about cheap Hungarian ducks they say are being dumped on the domestic market with inadequate oversight by the Canada Food Inspection Agency (CFIA).

Ken Falk of Fraser Valley Specialty Poultry in Yarrow says the CFIA is not addressing the problem, which is leaving consumers to unwittingly purchasing meat with unknown origins and processing, all while leaving Canadian producers to lose market share.

“We are just so frustrated,” Falk told The Progress.

• RELATED: Fraser Valley Specialty Poultry will be looking for leads at upcoming Career Fair

Packaging on a duck from Hungary (left) and from Fraser Valley Specialty Poultry in Yarrow. Feathers are visible in the Hungarian duck, and the label advises that the “product should be heated thoroughly before consumption.” (Paul Henderson/ The Progress)

Speaking with him at his Yarrow operation, Falk shows a frozen Hungarian duck purchased at a Lower Mainland store. There are feathers visible, something no Canadian producer would allow. When defrosted, Falk said the Hungarian ducks have lungs and glands intact, also not permitted in Canada.

And the labelling has an almost comical description of how to cook the bird: “Product should be heated thoroughly before consumption.”

“Hungary seems to be not too worried about quality,” Falk said. “You have no way of knowing what’s in the bag.”

Canadian duck producers are also raising the alarm about other issues: what veterinary medicines are used in Hungary; possible animal abuse; and labour standards where employees earn as little as $3 an hour.

“We are not worried about fair competition,” Falk insists. “But you are allowing this garbage product to come in to Canada.”

The “you” in that statement that is so frustrating Falk is the CFIA who he insists is not protecting consumers and not enforcing food safety laws.

Asked about the issue, a CFIA spokesperson said that since January 2019, importers must hold a “Safe Food for Canadians” licence and ensure imports meet Canadian requirements.

In response, Falk said that is a complaints based system so there is no real prevention, only reaction.

The problem for Canadian duck farmers is that this has been going on for several years, and Falk says only in 2016 when they “screamed” at the government did anything happen.

“In 2017, CFIA conducted an inspection of Hungarian duck meat establishments and found that the inspection system and veterinary drug residue verifications in Hungary were equivalent to the Canadian system,” the CFIA told The Progress.

“Interesting that they are using the word ‘inspection’ here,” Falk responded. “The word they used to us was ‘visit’, saying that they cannot inspect foreign facilities.”

On the quality of the imported ducks, the CFIA when problems are found, Hungarian authorities are notified.

“CFIA’s data and verifications shows that duck meat from Hungary has a high level of compliance, with a few deviations which CFIA has signalled to the Hungarian authorities and requested corrective actions.”

Again, Falk questions the choice of word such as “deviations” and “minor corrective actions” as being insufficient to deal with the potential problems.

When asked to comment, the CFIA said nothing about feathers, labelling, employment standards, or animal welfare.

For years the Quebec Association of Duck and Goose Breeders (AECOQ) has criticized the rules applied in Hungary and the difference for those breeding and processing in Canada.

“The number of products that do not meet Canadian standards can be found in alarming quantities in Canadian markets,” according to an AECOQ press release.

“No Canadian product with this amount of defect could have reached the grocery store shelves.”

As for Falk, he is frustrated as a business owner being undercut by mystery meat being allowed into Canada, and he implores Canadians to shop locally where standards are strict.

“Canada is just accepting the European Union’s word for it but if nobody is watching what is going on, what can we expect to find in Canada?”

Falk said that buying local food as much as possible is a good response to the Hungarian duck issue. The B.C. government declared Dec. 2 to 8 as BC Buy Local Week.

• RELATED: Good things cooking at Barn Burner BBQ event this Sunday in Yarrow

• RELATED: Buy BC: Eat Drink Local campaign returns in May


@PeeJayAitch
paul.henderson@theprogress.com

Like us on Facebook and follow us on Twitter.

Get local stories you won't find anywhere else right to your inbox.
Sign up here

 

Packaging on a duck from Hungary (left) and from Fraser Valley Specialty Poultry in Yarrow. Feathers are visible in the Hungarian duck, and the label advises that the “product should be heated thoroughly before consumption.” (Paul Henderson/ The Progress)

Packaging on a duck from Hungary (left) and from Fraser Valley Specialty Poultry in Yarrow. Feathers are visible in the Hungarian duck, and the label advises that the “product should be heated thoroughly before consumption.” (Paul Henderson/ The Progress)

Just Posted

Alina Durham, mother of Shaelene Bell, lights candles on behalf of Bell’s two sons during a vigil on Saturday, Feb. 27, 2021. (Jenna Hauck/ Chilliwack Progress)
VIDEO and PHOTOS: Candlelight vigil for Shaelene Bell of Chilliwack sends message of hope

Small group of family, friends gathered to shine light for 23-year-old mother missing for four weeks

The Great Bear Snowshed on the Coquihalla Highway (Highway 5) in British Columbia. Truck driver Roy McCormack testified in BC Supreme Court in Chilliwack on Feb. 25, 2021 that his brakes started smoking in about this location, and soon after he lost all braking, which led to a multi-vehicle crash further down the road on Aug. 5, 2016. (GoogleMaps)
Truck driver charged in Coquihalla crash showed ‘wanton and reckless disregard for other people’s lives’: Crown

Despite already having brake issues, Roy McCormack tackled the steepest hill on the infamous highway

Abbotsford International Airport. Black Press file photo.
Abbotsford Airport had 4th highest traffic in Canada in 2020, and its number are down

Statistics Canada report describes a ‘devastating year’ for air travel

(Black Press - file photo)
WEATHER: Enjoy the sun today, prepare for a week of rain

Clouds and rain to arrive by evening, Environment Canada forecasts

Chilliwack’s Ryan Wugalter with his kids, three-year-old Mira and 15-month-old Solomon. Wugalter recently released his children’s album Super Giraffe. (Submitted)
Chilliwack father releases children’s album, songs about superhero giraffe and not eating magnets

Inspiration for Ryan Wugalter’s new album ‘Super Giraffe’ came from his two young kids

Dr. Bonnie Henry leaves the podium after talking about the next steps in B.C.’s COVID-19 Immunization Plan during a press conference at Legislature in Victoria, B.C., on Friday, January 22, 2021. THE CANADIAN PRESS/Chad Hipolito
COVID: 589 new cases in B.C., and 7 new deaths

No new outbreaks being reported Feb. 26

A Vancouver restaurant owner was found guilty of violating B.C.’s Human Rights Code by discriminating against customers on the basis of their race. (Pixabay)
Vancouver restaurant owner ordered to pay $4,000 to customers after racist remark

Referring to patrons as ‘you Arabs’ constitutes discrimination under B.C.’s Human Rights Code, ruling deems

Approximate location of the vehicle incident. (Google Maps)
Vehicle incident blocking Coquihalla traffic in both directions

Both directions of traffic stopped due to vehicle incident

Judith Uwamahoro is Black, approximately 4’7″ tall, 80 pounds and has short black hair and brown eyes. (Surrey RCMP handout)
UPDATED: Lower Mainland 9-year-old located after police make public plea

Judith Uwamahoro went missing Friday at around 4 p.m. in Surrey

Five-year-old Nancy Murphy wears a full mask and face shield as she waits in line for her kindergarten class to enter school during the COVID-19 pandemic on Tuesday, September 15, 2020. THE CANADIAN PRESS/Nathan Denette
Variant of concern linked to COVID-19 outbreak at three Surrey schools

Cases appear to be linked to community transmissions, but schools will remain open

BC Ferries experienced heavy traffic on Feb. 27 following cancellations the day before due to strong winds and adverse weather. (Black Press Media file photo)
BC Ferries sailings fill up quickly after Friday cancellations due to high winds

Waits expected on Swartz Bay-Tsawwassen route, Horseshoe Bay-Departure Bay route

Cannabis bought in British Columbia (Ashley Wadhwani/Black Press Media)
Is it time to start thinking about greener ways to package cannabis?

Packaging suppliers are still figuring eco-friendly and affordable packaging options that fit the mandates of Cannabis Regulations

Nanaimo children’s author and illustrator Lindsay Ford’s latest book is ‘Science Girl.’ (Photo courtesy Lindsay Ford)
B.C. children’s writer encourages girls to pursue the sciences in new book

Lindsay Ford is holding a virtual launch for latest book, ‘Science Girl’

Pig races at the 145th annual Chilliwack Fair on Aug. 12, 2017. Monday, March 1, 2021 is Pig Day. (Jenna Hauck/ Chilliwack Progress file)
Unofficial holidays: Here’s what people are celebrating for the week of Feb. 28 to March 6

Pig Day, Canadian Bacon Day and Grammar Day are all coming up this week

Most Read